Food is a major part in most religions. Seventh-Day Adventists usually avoid eating meat and highly spiced food. Traditional Anglican, Catholic, Lutheran, Methodist and Orthodox Christians have traditionally observed a meat-free day, especially during the solemn season of Lent. Some Christian denominations allow moderate drinking of alcohol, while others, like Seventh-Day Adventists, Baptists, Methodists and Pentecostals either avoid or strictly prohibit the consumption of alcohol.
After ten years of debate, Israel has now become the fifth nation in the world to pass a national food rescue law. “The Food Donation Act” protects food donors, non-profit organization, staff and volunteers from criminal and civil liability should donated food cause any negative consequences to the receivers.